[PDF.38fk] Trattorias of Rome, Florence, and Venice

Trattorias of Rome, Florence, and Venice

[PDF.bb58] Trattorias of Rome, Florence, and Venice

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 | #2818229 in Books |  2001-04-24 |  2001-04-24 | Ingredients: Example Ingredients | Original language:English | PDF # 1 |  .83 x4.55 x8.38l, | File type: PDF | 288 pages

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||5 of 5 people found the following review helpful.| Eating in Rome|By Fish Person|Just before leaving for Rome, I searched for books that might be useful, and came across this book. I was able to get it just before my wife and I left on our trip, and it made a wonderful addition to our trip. Rome abounds with restaurants of every price range, and many are very good, and yet many can be quite mediocre. Thus, picking restaurants|About the Author|Maureen B. Fant lives in Rome and is an editor, translator, and food writer who contributes regularly to the New York Times. Her books include Eat Like the Romans and Dictionary of Italian Cuisine.

Before You Sit Down To
One of the Best Meals in the World--
You Have To Find It First!

So you're going to Italy -- home to some of the finest food in the world. But the cozy, informal neighborhood trattorias -- the real discoveries -- can be hard to find, even in a country that has catered to tourists since the days when all roads led to Rome. Here's help -- in a guide as friendly and inviting as a fragrant plate of ribollita. I...

You easily download any file type for your device.Trattorias of Rome, Florence, and Venice   |  Maureen B. Fant. A good, fresh read, highly recommended.

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